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PURE HASKAP BERRY SUPER SHOT

PURE HASKAP BERRY SUPER SHOT

$5.99/bottle

Available in stores only
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This haskap berry juice super shot is 100% pure and natural, made from the juice of approximately 140 Canadian-grown haskap berries with nothing added. It delivers a bold tart-sweet flavour, is a natural source of vitamin C, and provides roughly 200 mg of anthocyanins per serving. Enjoy it straight or mixed into your favourite beverage for a clean, refreshing boost.

100% Pure & Natural | Vegan | No Additives | Product of Alberta, Canada

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  • NATURAL SOURCE OF VITAMIN C

  • NO ADDITIVES

  • POWER PACKED NUTRITION

  • VEGAN

  • MADE WITH LOVE IN CANADA

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  • A Daily Health Boost

    Enjoy a convenient juice shot in your daily routine to build resilience throughout all activities in your day.
  • Packed with Powerful Nutrients

    With approximately 200 mg of anthocyanins per serving, haskalife™ brings all the benefits of this superberry in one powerful shot.
  • No Additives or Preservatives

    Our Haskap juice shots are made with no additives or preservatives and are non-GMO, ensuring the fruit's natural purity is maintained.

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Single ingredient

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We've transformed the tasty and nutrient dense haskap berry into a convenient juice
shot. One ingredient with no additives, fillers, preservatives, or artificial
colours.

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How it’s made

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Our haskap berries are grown and processed in-house to ensure maximum nutrient content. With our premium processing, the super concentrated benefits of this superberry are captured and made readily available for daily consumption.

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Sustainability

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We ONLY use Canadian-sourced haskap berries, and our family farmers are committed to sustainable and regenerative farming practices that support future food security.

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Taste

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Our unique blends and processing methods lock in the delicious, sweet-tart flavour, reminiscent of a blend of raspberries, blackberries, rhubarb, saskatoons, and blackcurrants.

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The Science

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With powerful anti-inflammatory and antioxidant properties, regular consumption of anthocyanins may reduce the risk of chronic health conditions such as diabetes, cancer, heart and neurological diseases.